Wynn Austin

Wynn Austin is the Founder and CEO of Wynn’s Kitchen, a natural food business on a mission to share authentic Asian flavors made from all-natural ingredients. Her best-selling, Keto-friendly, Sugar-Free Saté Asian Chili sauce is available at several retail partners, including Erewhon Market and Seaside Market, as well as online via Amazon.

Before her venture into the food industry, Wynn spent over a decade at a Fortune 500 financial institution, where she achieved the title of Vice President by managing a portfolio of high-net-worth clientele. She also founded and managed a luxury event planning firm for high-profile clients. Wynn’s entrepreneurial skills, strong business acumen, and ability to cultivate key relationships have been central to her success. She holds a B.S. in Finance from San Diego State University.